Oatly

 

Oatly

 

 

Oatly now super-famous for their Oat Milk has also gotten attention because of their honest, heartfelt approach to business. If we were to use third person here it would sound shallow and frankly, stupid. So, yep, we will let them do the talking.

 

Back 30 or so years ago there was no Oatly, just some researchers at a famous university in a country mistakenly known for polar bears roaming the streets, nerding out on ways to turn oats into milk and creating a production process to keep the beta-glucans (big, scientific word for soluble fiber) intact so that we could go crazy making all kinds of oat drinks and oatcreams and oat spreads and a barista edition oat drink. We don’t know anything about almonds or soy or cows. All we know is oats. How to grow them, harvest them and turn them into refreshing products that you can take home and treat your body to.

 

Our sole purpose as a company is to make it easy for people to turn what they eat and drink into personal moments of healthy joy without recklessly taxing the planet’s resources in the process. Oatly was founded back in the 1990s and is based on Swedish research from Lund University. The company’s patented enzyme technology copies nature’s own process and turns fiber rich oats into nutritional liquid food that is perfectly designed for humans.

 

Today, we remain independent and dedicated to upgrading the lives of individuals and the general well being of the planet through a lineup of original oat drinks. We operate out of the southern region of Sweden with Headquarters in Malmö. The Oatly brand is available in more than 20 countries throughout Europe and Asia.

  

 

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